Sunday, September 5, 2010

Full Moon Feast

I'm reading this wonderful book titled "Full Moon Feast: Food and the Hunger for Connection" by Jessica Prentice.

I am really enjoying the stories about how our ancestors ate and the connection to seasonal eating through the "monthly" moons.  In my quest to eat a more traditional diet this is really helping me to feel the passion for growing my own food and preserving our abundance for winter using my dehydrator--a more traditional approach to preservation--rather than canning or freezing.

I am just so loving this book!!!  :-)

1 comment:

Bianca said...

Hi, I've been looking at this book myself online, Can you tell me are the recipes vegetarian or a mixture of meat and veg? I am vegetarian myself, but I can't tell what the book is.

Thanks heaps!